Chinese Corn Pakodas

The fritters (pakodas) are made with besan or gram flour. You can also use tinned corn to make these & the pakora can be made with sweet corn or regular corn. You can also add some cheese to delight your kids. Ingredients : 1 tbsp soya sauce 2 medium sized onions, finely chopped 1 tin canned sweet corn kernels (makai ke dane) oil for deep-frying handful coriander (dhania) leaves, finely ... Read More


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